Just like the rest of the Temperate Bass family, White Perch are delicious. Many people call walleye the best-tasting fish in freshwater, although yellow perch should also get the same accolades, as they are a smaller cousin. Even so, they’re not a major target. There are only so many different ways to prepare salmon and cod. The taste of walleyes is difficult to mistake when cooking, even, there is an easy-to-wrong piece like Alaskan walleyes. However, Canada is the only commercial source of walleye, as commercial fishing and sales are banned in the United States to protect recreational fisheries. Lemon and lemon juice compliments just about any seafood meal. Cholesterol is a lipid essential for producing hormones and takes two forms: LDL, or bad cholesterol, and HDL, good cholesterol. These vary in size but are usually on the smaller side when they taste the best. Walleye is widely regarded as the best-tasting freshwater fish. It has a "meaty" flesh and fish taste. Although not precisely the same, they are good backup options. Sharp canine teeth. Olive & gold with light underside . Walleye can be substituted with other similar-tasting fishes like snapper, yellow perch, grouper, catfish, tilapia, or haddock. It has a mildly fishy flavor. There are many local names given to it by local peoples. So, it might be tough for you to judge how does walleye looks? Walleye taste. Keep In mind that these are seawater fish so they’ll have a more pronounced flavor of the sea. 54 Inch Bathroom Vanity Top Single Sink, Salmon is one of the healthiest kinds of seafood available. The Walleyes mostly appear in golden scales with rounded bellies. So, the question What Does Walleye Taste Like? To gain the best crispy texture, dip your fillet pieces into a bowl with eggs beaten and add crackers crumbs. I personally like the catfish I catch the most with some Cajun shore lunch. You gotta do your homework though. The taste of the Walleye varies from one region to another.